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Oat, Coconut & Quinoa Squares Herbalife Recipe - Homely

Oat, Coconut & Quinoa Squares

5 min

PREP TIME

100 min

COOK TIME

105 min

TOTAL TIME

16

PORTION

CARBOHYDRATEENERGY

Prepared with Protein Drink Mix and Formula 3 Personalised protein powder*, these squares are a nutrient powerhouse, packed with high-quality protein from quinoa and flaxseeds, with a delicious natural sweetness from the dates.

Oat, Coconut & Quinoa Squares Herbalife Recipe - Homely

Ingredients (16 servings)

1 serving (28 g) Herbalife Protein Drink Mix

2 servings (12 g) Herbalife Formula

3 Personalised Protein Powder

25 g quinoa, red or white

25 g linseed (flaxseed)

250 g rolled oats

50 g desiccated coconut

175 g coconut oil

135 ml agave syrup

100 g dates, chopped

Instructions

  • 1

    Preheat the oven to 180° C (160° C Fan).

  • 2

    Line a 20 centimetre square tin with parchment paper.

  • 3

    Cook the quinoa in a dry frying pan over medium heat, tossing regularly, until toasted. Set aside to cool.

  • 4

    Use a blender to grind the linseed into a powder.

  • 5

    Mix together the oats, quinoa, milled linseed, desiccated coconut, Formula 3 Protein Powder, and Protein Drink Mix.

  • 6

    Heat the coconut oil in a saucepan over medium-high heat until melted.

  • 7

    Add in the agave syrup and chopped dates.

  • 8

    Pour the mixture into the bowl of dry ingredients and mix until evenly combined.

  • 9

    Press the mixture into the prepared tin and bake for 20-25 minutes, or until golden.

  • 10

    Allow to cool in the tin, remove, and cut into 16 squares. Cool on a rack.