21 min
PREP TIME
45 min
COOK TIME
66 min
TOTAL TIME
8
PORTION
This delightful banana loaf is a moist and flavorful treat, packed with the goodness of Protein Bake Mix and Formula 1 Healthy Meal Banana Cream. Sweetened naturally with banana and a touch of coconut sugar, it’s a wholesome option for breakfast, a snack, or even dessert. Topped with caramelized banana slices, it’s as visually appealing as it is delicious. Perfect for those who love a nutritious yet indulgent bake!
96 g (4 servings) Protein Bake Mix
104 g (4 servings) Formula 1 Healthy Meal Banana Cream
140 ml semi-skimmed milk
100 g reduced fat spread
1 (95 g) banana
1 egg
2 tbsp coconut sugar
500 g/1 lb non-stick silicon loaf tin
Preheat the oven at 150°C.
In a large bowl, mix the Protein Bake Mix, Formula 1 Healthy Meal Banana Cream, milk, and spread.
Halve the banana and cut one half into thin slices and set aside.
Mash the remaining half and add to the bowl.
Stir in the coconut sugar and transfer the mixture to the tin.
Smooth the top down with a flat knife to make sure the mixture fills the tin.
Place the reserved banana slices on top of the cake.
Bake for 45-55 minutes until browned and the centre is cooked through.
Test by inserting a toothpick into the centre; it should come out clean if cooked through.
Serve.
